Description
This Ultimate BBQ Bacon Cheddar Smash Burger Surprise is a flavor-packed delight featuring juicy beef patties, crispy bacon, and melted cheddar cheese, topped with BBQ sauce and served on a toasted bun. Perfect for your next BBQ!
Ingredients
– 1 lb ground beef (80/20 blend)
– 4 slices of cheddar cheese
– 4 slices of crispy bacon
– 4 hamburger buns
– 1/2 cup BBQ sauce
– 1 tbsp olive oil
– Salt and pepper to taste
– Optional toppings: lettuce, tomato, pickles, onion
Instructions
1.
2. – Preheat your grill or skillet over medium-high heat.
3. – Divide the ground beef into 4 equal portions and form them loosely into balls.
4. – Season the beef balls with salt and pepper.
5. – Add olive oil to the skillet or grill and place the beef balls on it.
6. – Smash each ball down with a spatula to form a patty. Cook for 3-4 minutes until browned.
7. – Flip the patties and immediately place a slice of cheddar cheese on each one.
8. – Cook for another 2-3 minutes until the cheese is melted.
9. – While the patties are cooking, fry the bacon until crispy.
10. – Toast the hamburger buns on the grill or in a toaster.
11. – Assemble the burgers: place a patty on each bun, top with crispy bacon and BBQ sauce.
12. – Add any additional toppings if desired and serve immediately.
13.
Notes
– For extra flavor, try using a mix of BBQ sauces.
– You can also add grilled onions or jalapeños for a spicy kick.
– Ensure not to overwork the beef when forming the balls to keep them juicy.
Nutrition
- Serving Size: 1 burger
- Calories: 650 kcal
- Sugar: 6g
- Sodium: 900mg
- Fat: 42g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 1g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 100mg
Keywords: BBQ, Burger, Bacon, Cheddar