Indulge in the ultimate cozy comfort with this Spiked Hot Chocolate Bacon Shake — a decadent, creamy treat that combines the richness of hot chocolate, the crunch of crispy bacon, and the warmth of a touch of booze. This epic shake is the perfect companion for chilly nights, snuggling up by the fire, or any moment you crave something truly indulgent and satisfying.
Why You’ll Love This Spiked Hot Chocolate Bacon Shake for Cozy Nights
This Spiked Hot Chocolate Bacon Shake is the ultimate in cozy, comforting indulgence. The creamy, velvety hot chocolate base is spiked with a shot of your favorite liquor, creating a lush, boozy treat. Bits of crispy, smoky bacon add a delightful crunch and savory contrast to the rich, zesty flavors. Topped with a dollop of whipped cream and a sprinkle of cocoa powder, this shake is a true feast for the senses — a cozy hug in a glass that’s sure to become a new favorite for chilly evenings.
Ingredients
This decadent shake comes together with just a handful of simple, high-quality ingredients. You’ll need whole milk, heavy cream, cocoa powder, semi-sweet chocolate chips, your choice of liquor (such as whiskey, bourbon, or Irish cream), and crispy cooked bacon. For a festive touch, you can also add a pinch of cinnamon or a splash of vanilla extract.
- 2 cups (475 ml) – Whole milk
- 1 cup (240 ml) – Heavy cream
- 1/4 cup (30 g) – Unsweetened cocoa powder
- 1/2 cup (85 g) – Semi-sweet chocolate chips
- 2-4 tbsp (30-60 ml) – Liquor of your choice (whiskey, bourbon, or Irish cream)
- 4-6 slices – Crispy cooked bacon, crumbled
Ingredient Substitutions
- Milk: Almond or oat milk (for a dairy-free option)
- Whipped Topping: Plant-based whipped cream (for a dairy-free alternative)
How to Make Spiked Hot Chocolate Bacon Shake for Cozy Nights
This decadent shake comes together in just a few simple steps, allowing you to enjoy a cozy, boozy treat in no time.
Step 1: Prep Work
Begin by cooking the bacon until it’s crispy and golden brown. Drain the bacon on paper towels and set aside. In a saucepan, combine the milk, cream, cocoa powder, and chocolate chips. Heat the mixture over medium, stirring frequently, until the chocolate has melted and the mixture is smooth and creamy.
Step 2: Main Cooking Process
Remove the hot chocolate mixture from the heat and stir in the liquor of your choice. Start with a small amount, about 1-2 tablespoons, and adjust to your desired alcohol level.
Step 3: Final Steps/Assembly
Pour the spiked hot chocolate into a blender and blend until smooth and frothy. Pour the shake into your favorite glasses and top with a generous dollop of whipped cream and a sprinkle of crispy bacon bits.
Step 4: Finishing Touches
For an extra festive touch, you can garnish the shake with a sprinkle of cocoa powder or a cinnamon stick.
Recipe Variations & Tips
- Liquor Pairings: Try different liquor pairings, such as coffee liqueur, peppermint schnapps, or even a splash of bourbon.
- Non-Alcoholic Version: Omit the liquor and add a touch of vanilla extract instead.
- Extra Indulgence: Add a dollop of peanut butter, a sprinkle of crushed candy canes, or a drizzle of caramel sauce on top.
- Make-Ahead: You can make the hot chocolate base in advance and store it in the fridge. When ready to serve, simply blend it with the remaining ingredients.
Serving & Storage
Serve with: A cozy blanket, a warm fireplace, and your favorite holiday movie.
Storage: Store any leftover shake in an airtight container in the fridge for up to 2 days. Be sure to give it a good stir before serving.
Reheat: If the shake has thickened up too much in the fridge, you can gently reheat it on the stovetop or in the microwave, stirring frequently, until it reaches your desired consistency.
Make-Ahead: The hot chocolate base can be made in advance and stored in the fridge, making it easy to blend and serve the shake whenever the craving strikes.
Nutrition Information
This Spiked Hot Chocolate Bacon Shake is a rich, indulgent treat, so it’s important to enjoy it in moderation. A single serving provides a significant amount of calories, fat, and carbohydrates, so it’s best to savor and share this cozy delight.
- Serving Size: 1 shake
- Calories: 550 kcal
- Protein: 10 g
- Carbs: 45 g
- Fat: 35 g
- Sodium: 310 mg
Frequently Asked Questions
Can I make this shake without alcohol?
Absolutely! To make a non-alcoholic version, simply omit the liquor and add a touch of vanilla extract instead.
Can I use a different type of milk?
Yes, you can experiment with different milk varieties, such as almond or oat milk, to suit your dietary needs or preferences.
How can I make this shake more indulgent?
For an extra decadent treat, try adding a dollop of peanut butter, a sprinkle of crushed candy canes, or a drizzle of caramel sauce on top.
Can I make this shake in advance?
While the shake is best served immediately, you can make the hot chocolate base in advance and store it in the fridge. When ready to serve, simply blend it with the remaining ingredients.
What type of liquor pairs best with this shake?
The classic pairing is a shot of whiskey or bourbon, but you can also try Irish cream, coffee liqueur, or even a touch of peppermint schnapps for a festive twist.
Try These Next
- spiked hot chocolate bacon shake with whipped cream
- spiced hot chocolate with a twist for cozy nights
- peppermint hot chocolate bacon shake
Spiked Hot Chocolate Bacon Shake for Cozy Nights
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: 🥤 Comfort Drinks & Shakes
- Method: Blending and Heating
- Cuisine: American
Description
Indulge in a cozy night with this Spiked Hot Chocolate Bacon Shake. A delightful blend of rich chocolate, creamy texture, and a hint of whiskey, topped with crispy bacon for that perfect sweet and savory balance.
Ingredients
– 2 cups whole milk
– 1/2 cup heavy cream
– 1 cup chocolate chips
– 1/4 cup whiskey (or bourbon)
– 1/4 cup sugar
– 1 teaspoon vanilla extract
– 4 strips of cooked bacon, chopped
– Whipped cream for topping
– Cocoa powder for garnish
Instructions
1.
2. 1. In a saucepan over medium heat, combine milk, heavy cream, and sugar. Stir until sugar dissolves.
3. 2. Add chocolate chips and continue to stir until melted and smooth.
4. 3. Remove from heat and stir in whiskey and vanilla extract.
5. 4. Allow the mixture to cool slightly before blending.
6. 5. Pour the hot chocolate mixture into a blender and blend until frothy.
7. 6. Serve in tall glasses, topped with whipped cream and sprinkle with cocoa powder.
8. 7. Garnish with chopped bacon on top for a savory twist.
Notes
– For a non-alcoholic version, simply omit the whiskey and enjoy the rich chocolate flavor.
– Make sure to cook the bacon until crispy for the best texture in your shake.
Nutrition
- Serving Size: 1 shake
- Calories: 550 kcal
- Sugar: 30g
- Sodium: 400mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 90mg
Keywords: hot chocolate, shake, spiked, bacon, cozy