The arrival of the cozy fall season calls for a comforting, yet creative, beverage that will warm you up from the inside out. Introducing the Spiced Apple Cider Milkshake – a rich, velvety treat that combines the festive flavors of homemade apple cider and aromatic spices with the creamy indulgence of a milkshake. This delightful concoction is the perfect way to savor the cozy comforts of autumn and satisfy your cravings for something truly special.
Why You’ll Love This Spiced Apple Cider Milkshake to Warm Up Your Evenings
This Spiced Apple Cider Milkshake is the ultimate cozy companion for chilly autumn evenings. The fragrant blend of cinnamon, nutmeg, and cloves creates a warm, comforting aroma that will instantly transport you to a cozy cabin in the woods. The juicy, zesty apple cider lends a bright, fruity note that perfectly balances the rich, creamy indulgence of the milkshake. Whether you’re curled up by the fireplace or hosting a festive gathering, this indulgent beverage is sure to satisfy your cravings and bring a smile to your face. Best of all, it’s surprisingly easy to whip up, making it the perfect homemade treat to enjoy whenever the mood strikes. Get ready to savor the flavors of the season and warm up your evenings with this irresistible Spiced Apple Cider Milkshake.
Ingredients
To create this comforting Spiced Apple Cider Milkshake, you’ll need a few simple, wholesome ingredients: fresh apple cider, whole milk, vanilla ice cream, ground cinnamon, ground nutmeg, and a pinch of ground cloves. The apple cider provides the zesty, fruity base, while the milk and ice cream lend a rich, creamy texture. The warm spices – cinnamon, nutmeg, and cloves – elevate the flavors, evoking the cozy, homey aromas of autumn.
- 2 cups (480 ml) – Fresh apple cider
- 1 cup (240 ml) – Whole milk
- 2 cups (480 ml) – Vanilla ice cream
- 1 teaspoon (5 ml) – Ground cinnamon
- 1/4 teaspoon (1.25 ml) – Ground nutmeg
- 1/8 teaspoon (0.625 ml) – Ground cloves
Ingredient Substitutions
- Apple Cider: If you don’t have access to fresh apple cider, you can substitute with high-quality apple juice (which works well in the recipe).
- Dairy: For a dairy-free version, swap the whole milk for your preferred non-dairy milk and use a dairy-free vanilla ice cream.
How to Make Spiced Apple Cider Milkshake to Warm Up Your Evenings
Begin by gathering all your ingredients. In a medium saucepan, warm the apple cider over medium heat, stirring occasionally, until it’s hot but not boiling. Remove the cider from the heat and stir in the ground cinnamon, nutmeg, and cloves. Allow the spiced cider to cool slightly.
Step 1: Prep Work
Begin by gathering all your ingredients. In a medium saucepan, warm the apple cider over medium heat, stirring occasionally, until it’s hot but not boiling. Remove the cider from the heat and stir in the ground cinnamon, nutmeg, and cloves. Allow the spiced cider to cool slightly.
Step 2: Main Cooking Process
In a blender, combine the warm spiced apple cider, whole milk, and vanilla ice cream. Blend on high speed until the mixture is smooth and creamy.
Step 3: Final Steps/Assembly
Pour the spiced apple cider milkshake into tall glasses or mugs. Top each serving with a dollop of whipped cream, a sprinkle of cinnamon, and a cinnamon stick for garnish.
Recipe Variations & Tips
- Extra Indulgence: For an extra indulgent touch, try adding a drizzle of caramel or butterscotch sauce to the top of the milkshake.
- Spice Combinations: You could also experiment with different spice combinations, such as adding a pinch of ginger or cardamom for a unique twist.
- Kid-Friendly: To make this milkshake kid-friendly, simply omit the spices and use vanilla extract instead of the warm spices.
- Adult Version: If you’re looking to elevate this cozy beverage, consider adding a shot of rum or brandy for an adult-friendly version.
Serving & Storage
Serve with: Whipped cream, cinnamon, and cinnamon sticks for garnish.
Storage: This Spiced Apple Cider Milkshake can be stored in an airtight container in the refrigerator for up to 2 days. The texture may thicken slightly, so you may need to give it a quick re-blend before serving.
Make-Ahead: You can prep the spiced apple cider in advance and store it in the refrigerator for up to 3 days. When you’re ready to make the milkshake, simply combine the chilled cider with the milk and ice cream and blend.
Nutrition Information
This Spiced Apple Cider Milkshake is a rich, indulgent treat that’s perfect for satisfying your sweet cravings. Each serving contains approximately 350 calories, with 14 grams of fat, 50 grams of carbohydrates, and 8 grams of protein. The apple cider provides a boost of vitamin C, while the milk and ice cream contribute calcium and other essential nutrients.
- Serving Size: 1 milkshake
- Calories: 350 kcal
- Protein: 8 g
- Carbs: 50 g
- Fat: 14 g
- Sodium: 150 mg
Frequently Asked Questions
Can I make this milkshake dairy-free?
Absolutely! To make a dairy-free version, simply substitute the whole milk for your preferred non-dairy milk, such as almond, oat, or soy milk. You’ll also need to use a dairy-free vanilla ice cream in place of the traditional dairy-based variety.
How can I adjust the spice level?
If you prefer a more subtle spice flavor, you can start with smaller amounts of the cinnamon, nutmeg, and cloves, and then adjust to taste. Conversely, if you love bold, warming spices, feel free to increase the quantities to suit your personal preference.
Can I use store-bought apple cider instead of homemade?
Definitely! While homemade apple cider adds an extra layer of freshness and flavor, you can absolutely use a high-quality store-bought apple cider for this recipe. Just be sure to taste it and adjust the spices accordingly, as the sweetness and intensity of store-bought ciders can vary.
How can I make this milkshake ahead of time?
For best results, I recommend making and serving this milkshake immediately. However, you can prep the spiced apple cider in advance and store it in the refrigerator for up to 3 days. When you’re ready to make the milkshake, simply combine the chilled cider with the milk and ice cream and blend.
Can I use this recipe to make milkshake popsicles?
Absolutely! This spiced apple cider milkshake recipe can easily be transformed into delicious popsicles. Simply pour the blended mixture into popsicle molds and freeze until solid. Enjoy these cozy, portable treats anytime you need a comforting, flavor-packed pick-me-up.
Try These Next
- Autumn Apple Cider Milkshake With Whipped Cream Delight
- Apple Cider Bacon Cheddar Burger
- Harvest Maple Bacon Burger With Spiced Apple Slaw
Spiced Apple Cider Milkshake to Warm Up Your Evenings
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: 🥤 Comfort Drinks & Shakes
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Description
Warm up your evenings with this delicious Spiced Apple Cider Milkshake. It’s the perfect fusion of flavors that will keep you cozy!
Ingredients
2 cups apple cider
2 cups vanilla ice cream
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
Whipped cream (for topping)
Caramel sauce (for drizzling)
Instructions
1. 1. In a blender, combine apple cider, vanilla ice cream, ground cinnamon, nutmeg, and cloves.
2. 2. Blend on high until smooth and creamy.
3. 3. Taste and adjust spices if desired.
4. 4. Pour into glasses and top with whipped cream.
5. 5. Drizzle with caramel sauce before serving.
Notes
For extra spice, add a pinch of ginger.
Serve immediately for the best flavor and texture.
Nutrition
- Serving Size: 1 milkshake
- Calories: 350 kcal
- Sugar: 40g
- Sodium: 80mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg
Keywords: milkshake, apple cider, comfort drink