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How to make Savory Thai Peanut Chicken Lettuce Wraps — key cooking step

Savory Thai Peanut Chicken Lettuce Wraps

  • Author: Isabella Cortez
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: 🌍 Global Flavors & Street Food
  • Method: Stovetop
  • Cuisine: Thai

Description

Savory Thai Peanut Chicken Lettuce Wraps are a delicious and healthy option for a quick meal or snack. Packed with flavor and made with fresh ingredients, these wraps are perfect for any occasion.


Ingredients

Scale

1 lb ground chicken

1/4 cup creamy peanut butter

2 tbsp soy sauce

1 tbsp fish sauce

1 tbsp lime juice

1 tbsp brown sugar

2 cloves garlic, minced

1 tsp ginger, minced

1/2 cup shredded carrots

1/2 cup chopped red bell pepper

1/4 cup chopped green onions

1 head of butter lettuce, leaves separated

Chopped peanuts and cilantro for garnish


Instructions

1. In a large skillet over medium heat, cook the ground chicken until browned and cooked through.

2. Add garlic and ginger, sauté for about 1 minute until fragrant.

3. Stir in peanut butter, soy sauce, fish sauce, lime juice, and brown sugar; mix well.

4. Add shredded carrots and red bell pepper, cook for an additional 2-3 minutes.

5. Remove from heat and stir in green onions.

6. To serve, spoon the chicken mixture into lettuce leaves and garnish with chopped peanuts and cilantro.

7. Enjoy your wraps fresh!


Notes

These wraps are great for meal prep! You can make the filling ahead of time and store it in the fridge for up to 3 days.

Feel free to customize your wraps with other veggies like cucumber or avocado.


Nutrition

  • Serving Size: 1 wrap
  • Calories: 320 kcal
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: lettuce wraps, peanut chicken, Thai food, healthy, quick meal