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Salted Caramel Hot Chocolate Milkshake — chef-tested restaurant-quality photo

Salted Caramel Hot Chocolate Milkshake

  • Author: Isabella Cortez
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: 🥤 Comfort Drinks & Shakes
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in this rich and creamy Salted Caramel Hot Chocolate Milkshake. Perfect for a cozy night in or a special treat!


Ingredients

Scale

2 cups whole milk

1 cup chocolate ice cream

1/4 cup chocolate syrup

1/4 cup caramel sauce

1/4 teaspoon sea salt

Whipped cream, for topping

Extra caramel sauce, for drizzling

Chocolate shavings, for garnish


Instructions

1. 1. In a blender, combine the whole milk, chocolate ice cream, chocolate syrup, caramel sauce, and sea salt.

2. 2. Blend on high until smooth and creamy.

3. 3. Taste and adjust sweetness if necessary by adding more caramel sauce.

4. 4. Pour the milkshake into glasses.

5. 5. Top with whipped cream, a drizzle of caramel sauce, and chocolate shavings.

6. 6. Serve immediately and enjoy!


Notes

For an extra treat, add a shot of espresso for a mocha flavor!

You can substitute almond milk for a dairy-free version.


Nutrition

  • Serving Size: 1 milkshake
  • Calories: 600 kcal
  • Sugar: 70g
  • Sodium: 300mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 85g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 90mg

Keywords: milkshake, hot chocolate, caramel, dessert