Imagine a world where rich, velvety chocolate meets the silky smoothness of a milkshake, all topped with a crown of salted caramel goodness. Welcome to the Salted Caramel Hot Chocolate Milkshake – a decadent and craveable treat that will have you feeling cozy and indulged in every sip.
Why You’ll Love This Salted Caramel Hot Chocolate Milkshake
This milkshake is the ultimate comfort in a glass, perfectly balancing the deep, cocoa-forward notes of hot chocolate with the lush, zesty sweetness of salted caramel. It’s an epic fusion of classic and modern flavors that will delight your taste buds and warm your soul. The creamy, velvety texture is truly a sensory experience, making this milkshake an indulgent and satisfying treat for any time of day or night.
Ingredients
To create this irresistible Salted Caramel Hot Chocolate Milkshake, you’ll need just a handful of simple, high-quality ingredients: rich and creamy vanilla ice cream, decadent hot chocolate mix, smooth and buttery salted caramel sauce, and a splash of whole milk to bring everything together.
- 2 cups – Vanilla ice cream
- 1/4 cup – Hot chocolate mix
- 1/4 cup – Salted caramel sauce
- 1/2 cup – Whole milk
- Optional garnishes: Whipped cream, cinnamon, extra salted caramel sauce
Ingredient Substitutions
- Dairy-Free: Use non-dairy ice cream and plant-based milk (almond, oat, or cashew milk work well)
- Richer Chocolate: Swap in a dark chocolate hot chocolate mix for a more intense cocoa flavor
How to Make Salted Caramel Hot Chocolate Milkshake
Let’s dive into the easy, chef-tested steps to create this decadent milkshake masterpiece.
Step 1: Prep Work
Begin by gathering all your ingredients and equipment. Measure out the hot chocolate mix and have your salted caramel sauce ready to go. Grab a blender and get ready to create a smooth, creamy milkshake masterpiece.
Step 2: Main Cooking Process
In the blender, combine the vanilla ice cream, hot chocolate mix, and a splash of milk. Blend on high speed until the mixture is silky smooth and well-combined. Pause to scrape down the sides as needed.
Step 3: Final Steps/Assembly
Drizzle a generous amount of salted caramel sauce around the inside of a tall, chilled glass. Carefully pour the blended milkshake into the prepared glass, being sure to get every last drop. Top with an extra swirl of salted caramel sauce and a luscious dollop of whipped cream, if desired.
Recipe Variations & Tips
- Crunchy Mix-Ins: Incorporate crushed chocolate cookies or a sprinkle of chopped pecans or walnuts into the milkshake for an extra layer of texture and flavor.
- Flavored Hot Chocolate: Experiment with different hot chocolate flavors, such as peppermint or Mexican-style, to create unique taste experiences.
- Thicker Milkshake: Reduce the amount of milk or add an extra scoop of ice cream for a richer, more indulgent milkshake.
- Boozy Twist: Add a shot of Irish cream or coffee liqueur to the blender for an adult-friendly version of this cozy treat.
Serving & Storage
Serve with: A spoon, straw, and perhaps a drizzle of extra salted caramel sauce or a sprinkle of cinnamon for the ultimate indulgence.
Storage: This milkshake is best enjoyed immediately, but any leftovers can be stored in an airtight container in the freezer for up to 2 weeks. When ready to enjoy, give the milkshake a quick blend or stir to recombine the ingredients.
Reheat: Not applicable – this is a cold, blended treat.
Make-Ahead: You can make the milkshake mixture in advance and store it in the freezer until ready to serve. Just be sure to give it a quick blend before pouring into your glass.
Nutrition Information
This indulgent Salted Caramel Hot Chocolate Milkshake packs a delicious punch, with approximately 450 calories, 18g of fat, 65g of carbohydrates, and 8g of protein per serving. While it’s a treat to be savored, it’s also important to enjoy it in moderation as part of a balanced diet.
- Serving Size: 1 milkshake
- Calories: 450 kcal
- Protein: 8 g
- Carbs: 65 g
- Fat: 18 g
- Sodium: 300 mg
Frequently Asked Questions
Can I make this milkshake ahead of time?
While it’s best enjoyed immediately, you can make the milkshake mixture in advance and store it in an airtight container in the freezer for up to 2 weeks. When ready to serve, simply blend the mixture again to achieve the desired creamy texture.
Can I use a different type of chocolate for the hot chocolate mix?
Absolutely! Feel free to experiment with different chocolate varieties, such as dark, milk, or even white chocolate, to find the flavor profile that suits your taste buds best.
How can I make this milkshake more kid-friendly?
To make this milkshake more suitable for children, you can reduce the amount of salted caramel sauce or omit it altogether. You can also try using a milder, less intense hot chocolate mix.
Can I make this milkshake dairy-free?
Yes, you can easily make a dairy-free version of this milkshake by using non-dairy ice cream and plant-based milk. Just be sure to check the labels to ensure all your ingredients are dairy-free.
How can I make this milkshake more protein-packed?
To boost the protein content of this milkshake, you can add a scoop of your favorite protein powder or a tablespoon of nut butter to the blender.
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Salted Caramel Hot Chocolate Milkshake
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: 🥤 Comfort Drinks & Shakes
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Description
Indulge in this rich and creamy Salted Caramel Hot Chocolate Milkshake. Perfect for a cozy night in or a special treat!
Ingredients
2 cups whole milk
1 cup chocolate ice cream
1/4 cup chocolate syrup
1/4 cup caramel sauce
1/4 teaspoon sea salt
Whipped cream, for topping
Extra caramel sauce, for drizzling
Chocolate shavings, for garnish
Instructions
1. 1. In a blender, combine the whole milk, chocolate ice cream, chocolate syrup, caramel sauce, and sea salt.
2. 2. Blend on high until smooth and creamy.
3. 3. Taste and adjust sweetness if necessary by adding more caramel sauce.
4. 4. Pour the milkshake into glasses.
5. 5. Top with whipped cream, a drizzle of caramel sauce, and chocolate shavings.
6. 6. Serve immediately and enjoy!
Notes
For an extra treat, add a shot of espresso for a mocha flavor!
You can substitute almond milk for a dairy-free version.
Nutrition
- Serving Size: 1 milkshake
- Calories: 600 kcal
- Sugar: 70g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 85g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 90mg
Keywords: milkshake, hot chocolate, caramel, dessert