Indulge in this creamy Maple Pecan Milkshake topped with a delightful whipped cream swirl. Perfect for a comforting treat!

Scale

2 cups vanilla ice cream

1 cup whole milk

1/4 cup maple syrup

1/2 cup pecans, toasted and chopped

1 tsp vanilla extract

1 cup whipped cream (for topping)

1. In a blender, combine the vanilla ice cream, whole milk, maple syrup, toasted pecans, and vanilla extract.

2. Blend until smooth and creamy.

3. Pour the milkshake into tall glasses.

4. Top with whipped cream and a sprinkle of chopped pecans.

5. Serve immediately and enjoy!

For an extra touch, drizzle some additional maple syrup on top of the whipped cream.

Feel free to substitute almond milk for a dairy-free version.

Keywords: milkshake, pecan, maple, dessert, drink