Prepare to be swept off your feet by these Maple BBQ Glazed Chicken Skewers! Tender, juicy chicken is coated in a sweet and smoky maple-infused barbecue glaze, creating a flavor explosion that will have your taste buds dancing. Get ready to experience the perfect fusion of comfort and bold culinary adventure.
Why You’ll Love This Maple BBQ Glazed Chicken Skewers
Summertime means it’s time to fire up the grill, and these skewers are the perfect way to kick off the season. The combination of the sweet maple, tangy barbecue, and succulent chicken creates a craveable dish that’s sure to become a new family favorite. With easy-to-follow, chef-tested steps, you’ll enjoy the delicious results with confidence. These skewers are perfect for backyard parties, weeknight dinners, or any occasion when you’re craving something truly satisfying and bursting with flavor.
Ingredients
Gather your ingredients for these Maple BBQ Glazed Chicken Skewers, including boneless, skinless chicken breasts, a flavorful barbecue sauce, pure maple syrup, and a few simple seasonings. With just a handful of components, you’ll be well on your way to creating a dish that’s big on taste.
- 1 lb – Boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 cup – Barbecue sauce, your favorite brand
- 1/4 cup – Pure maple syrup
- 1 tsp – Smoked paprika
- 1/2 tsp – Garlic powder
Ingredient Substitutions
- Barbecue Sauce: Use your favorite brand or homemade barbecue sauce to customize the flavors.
- Maple Syrup: Honey can be used as a dietary-friendly swap for the maple syrup.
How to Make Maple BBQ Glazed Chicken Skewers
With a few simple steps, you’ll have these Maple BBQ Glazed Chicken Skewers ready to enjoy in no time.
Step 1: Prep Work
Begin by cutting the chicken into bite-sized cubes, then thread them onto skewers. This ensures even cooking and makes the dish easy to serve and enjoy.
Step 2: Main Cooking Process
In a saucepan, combine the barbecue sauce, maple syrup, smoked paprika, and garlic powder. Bring the mixture to a simmer, then add the chicken skewers and let them gently cook, basting the chicken with the flavorful glaze.
Step 3: Final Steps/Assembly
Once the chicken is cooked through and the glaze has thickened, it’s time to serve! Carefully transfer the skewers to a platter and drizzle any remaining glaze over the top. Get ready to savor the juicy, sticky-sweet perfection.
Recipe Variations & Tips
- Add a Kick of Heat: For an extra kick of heat, try adding a pinch of cayenne pepper or red pepper flakes to the glaze.
- Grill for Smoky Flavor: You can also try grilling the skewers for an extra smoky char.
- Serve with Grilled Veggies: For a complete meal, serve the Maple BBQ Glazed Chicken Skewers with your favorite grilled veggies or a fresh, crisp salad.
- Use Chicken Thighs: Chicken thighs are a delicious and juicy alternative that will work perfectly in this recipe.
Serving & Storage
Serve with: Grilled vegetables, a fresh salad, or your favorite sides.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Reheat: Reheat the skewers in the oven or on the grill until heated through.
Make-Ahead: Prepare the chicken and glaze in advance, then assemble the skewers and cook them when you’re ready to serve.
Nutrition Information
These Maple BBQ Glazed Chicken Skewers are a nutritious and satisfying option, providing a good source of protein and a touch of natural sweetness from the maple syrup. Each serving is a reasonable 300 calories, making them a great choice for a balanced and flavorful meal.
- Serving Size: 2 skewers
- Calories: 300 kcal
- Protein: 30 g
- Carbs: 20 g
- Fat: 10 g
- Sodium: 650 mg
Frequently Asked Questions
Can I make these skewers in the oven?
Absolutely! If you’d prefer not to grill, you can bake the skewers in the oven at 400°F for 20-25 minutes, turning and basting them with the glaze halfway through.
How can I make these skewers ahead of time?
You can prepare the chicken and the glaze in advance, then assemble the skewers and cook them when you’re ready to serve. This is a great option for busy weeknights or when entertaining.
Are these skewers gluten-free?
Yes, these Maple BBQ Glazed Chicken Skewers are gluten-free, as long as you use a gluten-free barbecue sauce. Just be sure to double-check the label to ensure all the ingredients are suitable for a gluten-free diet.
Can I use boneless, skinless chicken thighs instead of breasts?
Definitely! Chicken thighs are a delicious and juicy alternative that will work perfectly in this recipe. Adjust the cooking time as needed to ensure the thighs are cooked through.
How can I make these skewers spicier?
For an extra kick of heat, try adding a pinch of cayenne pepper or red pepper flakes to the glaze. You can also experiment with different types of barbecue sauce, like ones with a smoky or spicy twist.
Try These Next
- Maple Glazed Bbq Chicken Skewers With Pineapple
- Maple Bourbon Bbq Glazed Chicken Skewers
- Maple Glazed Herb Chicken Skewers
Maple BBQ Glazed Chicken Skewers
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings
- Category: 🔥 BBQ, Grilling & Smokehouse
- Method: Grilling
- Cuisine: American
Description
These Maple BBQ Glazed Chicken Skewers are perfect for summer grilling. Tender chicken pieces are marinated in a sweet and tangy maple BBQ sauce, then grilled to perfection.
Ingredients
– 1.5 lbs chicken breast, cut into 1-inch pieces
– 1/2 cup maple syrup
– 1/2 cup BBQ sauce
– 2 tablespoons soy sauce
– 1 tablespoon apple cider vinegar
– 2 cloves garlic, minced
– 1 teaspoon smoked paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– Skewers (if using wooden skewers, soak in water for 30 minutes before grilling
Instructions
1. 1. In a large bowl, whisk together the maple syrup, BBQ sauce, soy sauce, apple cider vinegar, minced garlic, smoked paprika, salt, and black pepper.
2. 2. Add the chicken pieces to the marinade, ensuring they are well coated. Cover and refrigerate for at least 1 hour, or overnight for best results.
3. 3. Preheat your grill to medium-high heat.
4. 4. Thread the marinated chicken onto skewers.
5. 5. Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
6. 6. Brush with additional BBQ sauce during the last few minutes of grilling for extra flavor.
7. 7. Remove from grill and let rest for a few minutes before serving.
Notes
For a smoky flavor, consider adding a few drops of liquid smoke to the marinade. Serve with grilled vegetables or a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 skewer
- Calories: 250 kcal
- Sugar: 15g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken, skewers, BBQ, maple, grilling