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How to make Honey Garlic Chicken Thighs with Maple Glaze — key cooking step

Delectable Honey Garlic Chicken Thighs with Maple Glaze

  • Author: Isabella Cortez
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Category: 🍗 Chicken & Poultry Creations
  • Method: Baking
  • Cuisine: American

Description

Honey Garlic Chicken Thighs with Maple Glaze is a delicious dish that combines the sweetness of honey and maple syrup with the savory flavor of garlic. This easy-to-make recipe is perfect for a weeknight dinner and will impress your family and friends.


Ingredients

Scale

4 bone-in chicken thighs

2 tablespoons honey

2 tablespoons maple syrup

4 cloves garlic, minced

1 tablespoon soy sauce

1 tablespoon olive oil

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon paprika

Fresh parsley for garnish


Instructions

1. Preheat your oven to 400°F (200°C).

2. In a bowl, mix together honey, maple syrup, minced garlic, soy sauce, olive oil, salt, pepper, and paprika.

3. Place the chicken thighs in a baking dish and pour the honey garlic mixture over them, making sure they are well coated.

4. Bake in the preheated oven for 35-40 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).

5. Baste the chicken with the sauce halfway through cooking.

6. Once done, let the chicken rest for 5 minutes before serving.

7. Garnish with fresh parsley and serve hot.


Notes

For a spicy kick, add a pinch of red pepper flakes to the honey garlic mixture.

Serve with rice or roasted vegetables for a complete meal.


Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 320 kcal
  • Sugar: 10g
  • Sodium: 480mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 90mg

Keywords: honey garlic chicken, chicken thighs, easy chicken recipe, maple glaze