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How to make Fire-Kissed BBQ Bacon Chicken Skewers — key cooking step

Smoky Fire-Kissed BBQ Bacon Chicken Skewers

  • Author: Isabella Cortez
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Category: 🔥 BBQ, Grilling & Smokehouse
  • Method: Grilling
  • Cuisine: American

Description

Fire-Kissed BBQ Bacon Chicken Skewers are the perfect combination of smoky, savory, and sweet. These skewers are perfect for summer grilling and will be a hit at your next BBQ!


Ingredients

– 1 lb chicken breast, cut into 1-inch cubes

– 8 slices of bacon

– 1/2 cup BBQ sauce

– 1 tablespoon olive oil

– 1 teaspoon garlic powder

– 1 teaspoon onion powder

– Salt and pepper to taste

– Wooden skewers (soaked in water for 30 minutes)


Instructions

1.

2. 1. Preheat your grill to medium-high heat.

3. 2. In a bowl, mix together the olive oil, garlic powder, onion powder, salt, and pepper.

4. 3. Add the chicken cubes to the bowl and coat them evenly with the seasoning mixture.

5. 4. Wrap each piece of chicken with a slice of bacon and secure it with a skewer.

6. 5. Brush the skewers with BBQ sauce.

7. 6. Place the skewers on the grill and cook for about 15-20 minutes, turning occasionally, until the chicken is cooked through and the bacon is crispy.

8. 7. Brush with additional BBQ sauce in the last few minutes of grilling.

9. 8. Remove from grill and serve hot.


Notes

 

– You can substitute turkey bacon for a healthier option.

– Serve with a side of coleslaw or grilled vegetables for a complete meal.

– Make sure to soak wooden skewers in water to prevent burning on the grill.


Nutrition

  • Serving Size: 1 skewer
  • Calories: 250 kcal
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 60mg

Keywords: BBQ, Chicken, Bacon, Skewers