Description
Savor the spicy goodness of these Fiery BBQ Bacon Cheeseburger Sliders, topped with crispy bacon and zesty jalapeños. Perfect for game day or any gathering!
Ingredients
– 1 lb ground beef
– 1/2 cup BBQ sauce
– 1 cup shredded cheddar cheese
– 6 slider buns
– 6 slices of bacon
– 1-2 jalapeños, sliced
– Salt and pepper to taste
– Optional: lettuce and tomato for garnish
Instructions
1.
2. 1. Preheat the grill to medium-high heat.
3. 2. In a bowl, mix ground beef with salt, pepper, and half of the BBQ sauce.
4. 3. Form the beef mixture into small patties, about 2 inches wide.
5. 4. Grill patties for about 4 minutes on each side, or until cooked to desired doneness.
6. 5. During the last minute of grilling, top each patty with cheddar cheese, allowing it to melt.
7. 6. Meanwhile, cook the bacon in a skillet until crispy, then drain on paper towels.
8. 7. Toast the slider buns on the grill until golden.
9. 8. Assemble the sliders with a beef patty, bacon, jalapeño slices, and remaining BBQ sauce on each bun. Serve warm.
Notes
– For extra heat, leave the seeds in the jalapeños.
– These sliders can be made in advance and reheated before serving.
Nutrition
- Serving Size: 1 slider
- Calories: 300 kcal
- Sugar: 5g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 55mg
Keywords: sliders, burgers, BBQ, bacon, jalapeño, spicy