Description
This Crispy Chicken Bacon Ranch Bake is a delicious and easy dish that combines tender chicken, crispy bacon, and a creamy ranch sauce. Perfect for weeknight dinners or gatherings!
Ingredients
– 4 boneless, skinless chicken breasts
– 6 slices of bacon, cooked and crumbled
– 1 cup ranch dressing
– 1 cup shredded cheddar cheese
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Fresh parsley for garnish
Instructions
1. Preheat your oven to 375°F (190°C).
2. Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
3. Place the seasoned chicken in a baking dish.
4. Spread the ranch dressing evenly over the chicken.
5. Top with crumbled bacon and shredded cheddar cheese.
6. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
7. Garnish with fresh parsley before serving.
Notes
This dish can be served with rice, pasta, or a fresh salad. You can also substitute turkey bacon for a lighter option.
Nutrition
- Serving Size: 1 piece
- Calories: 450 kcal
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: chicken, bacon, ranch, bake, dinner