Description
This Creepy Crawly Bacon Cheeseburger Stack is a fun and spooky twist on a classic burger. Perfect for Halloween parties or a creepy-themed dinner!
Ingredients
1 lb ground beef
1/2 lb bacon, cooked and crumbled
4 slices cheddar cheese
4 hamburger buns
1 cup lettuce, shredded
1 large tomato, sliced
1/2 cup pickles
1/4 cup mayonnaise
1 tbsp mustard
1 tbsp ketchup
1/2 cup black olives, sliced (for creepy effect)
4 gummy worms (for decoration)
Instructions
1. 1. Preheat your grill or stovetop skillet to medium-high heat.
2. 2. Form the ground beef into four equal patties and season with salt and pepper.
3. 3. Grill the patties for about 4-5 minutes on each side until they reach desired doneness.
4. 4. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
5. 5. Toast the hamburger buns on the grill or skillet until golden brown.
6. 6. Assemble the burgers: Spread mayonnaise, mustard, and ketchup on the bottom bun.
7. 7. Place the lettuce, tomato, and pickles on the sauce-covered bun.
8. 8. Add the cheeseburger patty, crumbled bacon, and top with sliced black olives.
9. 9. Add the top bun and place gummy worms on top for a creepy effect.
10. 10. Serve immediately and enjoy your spooky burger!
Notes
For an extra spooky touch, you can add fake spider decorations on the serving plate.
Feel free to customize toppings according to your preference!
Nutrition
- Serving Size: 1 burger
- Calories: 650 kcal
- Sugar: 4g
- Sodium: 1200mg
- Fat: 45g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 90mg
Keywords: burger, Halloween, creepy, bacon, cheese