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Creamy Pumpkin Spice Milkshake — chef-tested restaurant-quality photo

Creamy Pumpkin Spice Milkshake

  • Author: Isabella Cortez
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: 🥤 Comfort Drinks & Shakes
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This Creamy Pumpkin Spice Milkshake is a delicious blend of pumpkin puree, vanilla ice cream, and warm spices, perfect for fall or any time you’re craving a comforting treat.


Ingredients

– 1 cup pumpkin puree

– 2 cups vanilla ice cream

– 1/2 cup milk

– 1 tsp pumpkin pie spice

– 1/4 cup whipped cream (for topping)

– Cinnamon (for garnish)


Instructions

1.

2. 1. In a blender, combine the pumpkin puree, vanilla ice cream, milk, and pumpkin pie spice.

3. 2. Blend on high until smooth and creamy.

4. 3. Pour the milkshake into glasses.

5. 4. Top with whipped cream and sprinkle with cinnamon.

6. 5. Serve immediately and enjoy!


Notes

 

– You can adjust the amount of milk to achieve your desired thickness.

– For a dairy-free version, substitute with almond milk and dairy-free ice cream.


Nutrition

  • Serving Size: 1 milkshake
  • Calories: 400 kcal
  • Sugar: 35g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 80mg

Keywords: pumpkin, milkshake, fall, dessert