Embrace the ultimate comfort in a glass with our Cinnamon Roll Milkshake! This cozy, indulgent treat combines the warm, familiar flavors of a freshly baked cinnamon roll with the lush creaminess of a dreamy milkshake. Prepare to be whisked away to a world of pure bliss with every sip.
Why You’ll Love This Cinnamon Roll Milkshake with Whipped Cream
This epic milkshake is the stuff of dreams for cinnamon roll lovers! The irresistible aroma of cinnamon and brown sugar creates a nostalgic and comforting experience, while the creamy, velvety texture provides a satisfying and indulgent indulgence. With a crowning swirl of pillowy whipped cream, this milkshake is the ultimate fusion of comfort and craveable flavors. It’s a warm hug in a glass, perfect for cozy moments or whenever you need a sweet pick-me-up.
Ingredients
To whip up this lush Cinnamon Roll Milkshake, you’ll need just a few simple ingredients: milk, vanilla ice cream, ground cinnamon, brown sugar, and a touch of vanilla extract. These familiar elements come together to create a rich, creamy, and utterly delightful beverage.
- 2 cups (480 ml) – Whole milk
- 3 scoops (about 1 1/2 cups / 360 ml) – Vanilla ice cream
- 2 teaspoons (10 ml) – Ground cinnamon
- 2 tablespoons (30 ml) – Brown sugar
- 1 teaspoon (5 ml) – Vanilla extract
Ingredient Substitutions
- Milk: Almond milk or oat milk for a dairy-free version (provides a creamy, plant-based alternative)
- Ice Cream: Your favorite vanilla-based ice cream or frozen yogurt (for an even thicker, creamier texture)
How to Make Cinnamon Roll Milkshake with Whipped Cream
Follow these easy steps to create a dreamy Cinnamon Roll Milkshake in your own kitchen!
Step 1: Prep Work
Begin by gathering all your ingredients. In a small bowl, combine the ground cinnamon and brown sugar, mixing well to create a fragrant “cinnamon sugar” mixture.
Step 2: Main Cooking Process
Add the milk, vanilla ice cream, and a teaspoon of the cinnamon sugar mixture to a high-powered blender. Blend on high speed until the mixture is smooth and creamy, about 30 seconds to 1 minute.
Step 3: Final Steps/Assembly
Pour the blended milkshake into a tall glass. Top with a generous dollop of whipped cream and a sprinkle of the remaining cinnamon sugar mixture.
Step 4: Finishing Touches
For an extra indulgent touch, you can drizzle a bit of caramel sauce or sprinkle a pinch of crushed graham crackers over the whipped cream.
Recipe Variations & Tips
- Nutty Twist: Add a spoonful of smooth peanut butter for a delightful nutty flavor.
- Maple Infusion: Swirl in a touch of maple syrup for a warm, woodsy accent.
- Double Cinnamon: Use a combination of vanilla and cinnamon ice cream for an even more pronounced cinnamon roll taste.
- Festive Garnish: Top with a mini cinnamon roll or a sprinkle of crushed gingersnap cookies for a festive touch.
Serving & Storage
Serve with: A cozy blanket, a good book, and your favorite people.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. Give the milkshake a quick stir before serving to recombine the ingredients.
Reheat: This milkshake is best enjoyed chilled and fresh, so no reheating is required.
Make-Ahead: You can make the cinnamon sugar mixture in advance and store it in an airtight container for up to 1 week, making the final assembly a breeze.
Nutrition Information
This Cinnamon Roll Milkshake is a decadent treat, providing a hearty dose of comfort and satisfaction. Each serving contains approximately 400 calories, with a balance of carbohydrates, fats, and a touch of protein from the dairy ingredients. While it’s not an everyday indulgence, this milkshake is sure to warm your soul and bring a smile to your face.
- Serving Size: 1 milkshake
- Calories: 400 kcal
- Protein: 10 g
- Carbs: 53 g
- Fat: 18 g
- Sodium: 200 mg
Frequently Asked Questions
Can I use a different type of milk?
Absolutely! This recipe works well with a variety of milk types, including almond milk, oat milk, or even coconut milk for a creamy, tropical twist.
Can I make this milkshake ahead of time?
For best texture and flavor, we recommend enjoying the Cinnamon Roll Milkshake immediately after blending. However, you can make the cinnamon sugar mixture in advance and store it in an airtight container for up to 1 week, making the final assembly a breeze.
Can I make this recipe dairy-free?
Yes, you can easily make a dairy-free version of this milkshake by using dairy-free ice cream and plant-based milk. The result will be just as creamy and delicious!
How can I make this milkshake thicker?
If you prefer an extra thick and indulgent milkshake, simply add an extra scoop of ice cream or use frozen yogurt instead. You can also let the blended mixture chill in the freezer for 10-15 minutes before serving.
Can I add any toppings or mix-ins?
Absolutely! This Cinnamon Roll Milkshake is a blank canvas for your creativity. Try adding a drizzle of caramel sauce, a sprinkle of crushed graham crackers, or even a dollop of peanut butter for a delightful twist.
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Indulgent Cinnamon Roll Milkshake with Whipped Cream
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: 🥤 Comfort Drinks & Shakes
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Description
This decadent Cinnamon Roll Milkshake combines the flavors of cinnamon rolls with creamy ice cream for a delightful treat. Topped with whipped cream and a sprinkle of cinnamon, it’s perfect for any time of day!
Ingredients
– 2 cups vanilla ice cream
– 1 cup milk
– 1 teaspoon ground cinnamon
– 1/2 teaspoon vanilla extract
– 1/4 cup crushed cinnamon rolls (store-bought or homemade)
– Whipped cream (for topping)
– Extra cinnamon for garnish
Instructions
1.
2. 1. In a blender, combine vanilla ice cream, milk, ground cinnamon, and vanilla extract.
3. 2. Blend until smooth and creamy.
4. 3. Add crushed cinnamon rolls and pulse a few times to mix them in, leaving some chunks for texture.
5. 4. Pour the milkshake into tall glasses.
6. 5. Top generously with whipped cream.
7. 6. Sprinkle extra cinnamon on top for garnish.
8. 7. Serve immediately with a straw or spoon.
Notes
– For an extra indulgent treat, drizzle caramel or chocolate sauce on top of the whipped cream.
– You can substitute the vanilla ice cream with cinnamon roll flavored ice cream for more cinnamon flavor.
Nutrition
- Serving Size: 1 milkshake
- Calories: 450 kcal
- Sugar: 38g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 80mg
Keywords: milkshake, cinnamon roll, dessert, drink